Crazy Horse Bar & Grill
The Crazy Horse Bar & Grill
The Crazy Horse is open for summer!
The Crazy Horse Bar and Grill, located upstairs in the Main Lodge at Berkshire East Mountain Resort, is a beautiful space to enjoy lunch or dinner. It's a different experience this year due to Covid, but we have safely spread out the tables and welcome you for food and beverage. Due to Massachusetts requirements, visits are limited to 90 minutes and food must be purchased with alcohol.
Crazy Horse Dining Hours
To make a reservation for a table. Please speak with a host/hostess at the Crazy Horse for available time slots. You can also ask about available times for dining outdoors on the deck with a supreme view of the mountain.
Monday | Closed |
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Tuesday | Closed |
Wednesday | Closed |
Thursday | 3 P.M. – 9 P.M. |
Fridays | 3 P.M. – 9 P.M. |
Saturdays | 3 P.M. – 9 P.M. |
Sunday | 3 P.M. – 9 P.M. |
We will be open on Monday, May 31st for Memorial Day!
The Box (Walk Up Window) will be open Thursday - Sunday from 9 A.M. to 4 P.M.
Crazy Horse Hours for Online and Pick Up Orders
Online ordering from the Crazy Horse Bar & Grill is available during normal hours of operation.
Click on the link to see our menu and order right from your phone!
Crazy Horse Menu
* Before placing your order, please inform your server if a person in your party has a food allergy
Appetizers
Ahi tuna “nachos” 12
Ahi tuna poke over crispy wontons with wasabi crema
Duck Drumsticks 10
Served over pickled red cabbage with a l’orange sauce Seared
Pork Belly 9
Served over pickled red cabbage with a maple-bourbon glaze
Boneless Wings 10
Tossed in your choice of Buffalo, BBQ, or Maple BBQ sauce
Jalapeño Poppers 9
Served with ranch dressing
Fried Mozzarella 9
Served with a marinara sauce
Calamari 9
served with a spicy cocktail sauce
Salads
Caesar salad 9
Hearts of romaine with Caesar dressing and croutons
Garden salad 9
Mixed greens, cucumber, onion, tomato, and carrot. Add grilled chicken breast 6 - pan-seared salmon 8
Burgers and sandwiches served with fries and pickle
Half pound Steakburger 13
Served with lettuce, tomato, and onion
Add cheese 1 – pork belly 3
Rodeo burger 14
Half pound Steakburger with crispy fried onions and bbq sauce
Pork Belly b.l.t. 12
Smoked pork belly with lettuce, tomato, and chipotle aioli
Fried chicken sandwich 11
Served with lettuce, red onion, and garlic aioli
Ahi tuna burger 13
Ahi tuna with crispy slaw and wasabi crema
Entrees
New York strip 22
Vermont raised with a ramp compound butter, fingerling potatoes, and roasted root vegetables
Crispy half duck 20
With a l’orange sauce, celery root puree, and roasted root vegetables
Pan seared salmon 19
North Atlantic salmon with a Thai chili glaze and a cucumber tomato salad
Ramp pesto linguini 16
Local ramp pesto with toasted pistachio
Add grilled chicken breast 6 - pan-seared salmon 8